2 parts Knob Creek® Bourbon Whiskey
- 1 parts DeKuyper® Ginger Liqueur
- 2 dashes Angostura bitters
Fill a mixing glass with ice and add all ingredients.
- Stir until the outside of the galss is thoroughly beaded with sweat and is extremely cold to the touch.
- Strain into a cocktail glass.
- Garnish: Cherry dipped in crystallized ginger (or raw sugar).